with a pepper. Up the protein of the classic
taco by swapping plain greek yogurt for sour cream. Yes, it just keep getting better with this one.
2 Lbs of Lean Ground Beef
Plain Greek Yogurt
Wash the peppers, brown and drain the meat, add the taco seasoning per instructions on packet. Core the peppers. Put cheese in the bottom of the peppers. Fill with ground beef. Top with more cheese and yogurt. Go nuts with salsa, hot sauce, guacamole.…and anything else you can think of!
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This article is the courtesy of Raymond M. Binkowski former fat guy, author of “Eat by Color”, personal trainer and owner of FitWorkz. Its intent is to be shared. If sharing the previous following statement MUST be included any time this article is reproduced in part or entirety. So please feel free to share, you just might change a life!